{"title":"Frantoio Tuscus","description":"\u003cp\u003eOn the ancient \u003cstrong\u003evia Cassia\u003c\/strong\u003e, which crosses the \u003cstrong\u003eterra degli Etruschi\u003c\/strong\u003e, under the medieval walls of the city of Vetralla, open the gates of Tuscus, an oil mill where a typical extra virgin olive oil is produced that enhances the \u003cstrong\u003ebiodiversity\u003c\/strong\u003e and local olive varieties. The oil mill takes its name from a Roman vicus where the Etruscans lived and brought the products of their land to Rome. \u003cbr\u003eStill today, in the archaeological park, a paved section of this important Roman road is visible. And it is here that in 1992, after a lifetime in communication and culture, Fabrizia Cusani and Giampaolo Sodano chose to become artisans of \u003cstrong\u003equality oil\u003c\/strong\u003e. In 1999 they took over an old oil mill, founded in 1947, which they renovated by making it modern and efficient to complete the supply chain and ensure the quality of their products. Today, their farm is a forest of 7,000 olive trees. \u003cbr\u003e\u003cbr\u003eHonesty, transparency, innovation, social and environmental responsibility are the values that Frantoio Tuscus identifies with.\u003c\/p\u003e","products":[],"url":"https:\/\/destination-gusto-produzione.myshopify.com\/en\/collections\/frantoio-tuscus.oembed","provider":"Destination Gusto","version":"1.0","type":"link"}