{"title":"Cirulli Oil Mill\\r\\n","description":"\u003cp\u003eThe Cirulli Oil Mill has been operating in the sector for about \u003cstrong\u003e70 years\u003c\/strong\u003e, when Nicola Cirulli, an agricultural entrepreneur, following his instincts and sensing his own organizational skills in the 1950s undertook in \u003cstrong\u003eAndria, the activity of milling, starting to produce \u003cstrong\u003eExtra Virgin Olive Oil\u003c\/strong\u003e. Giuseppe, son of Nicola Cirulli, continued the activity assisted by his sons Nicola and Raffaele, who began to bring innovation. The management of the activity of the three leads to the establishment of the current Frantoio Oleario Cirulli by inaugurating the brand new premises with \u003cstrong\u003eleading-edge facilities\u003c\/strong\u003e and increasing the cultivated area from 10 to 50 hectares of property. The Frantoio Oleario Cirulli is surrounded by the characteristic \u003cstrong\u003eolive landscape\u003c\/strong\u003e consisting of over 13 000 hectares and more than 3 million splendid olive trees that produce \u003cstrong\u003eolive of the coratina\u003c\/strong\u003e, variety, giving the oil produced the characteristics for which it is appreciated worldwide. The quality, prestige, and professionalism of the owners represents today the history of the \u003cstrong\u003eFrantoio Oleario Cirulli\u003c\/strong\u003e, which possesses all the characteristics of an organization projected towards excellence.\u003c\/p\u003e","products":[],"url":"https:\/\/destination-gusto-produzione.myshopify.com\/en\/collections\/frantoio-oleario-cirulli.oembed","provider":"Destination Gusto","version":"1.0","type":"link"}